Latest from the Blog
Smoked Tri-Tip Steak
Super enjoyed myself, @jsmella_smellaque, as a guest on @prairebbq Instagram LIVE event. I smoked tri-tip steak and Rob cooked a tri-tip like a brisket. What fun! Tri-tip is incredibly versatile, affordable and so delicious. <Yes, our family devoured the steak once the recording was done!> Due to its triangular shape, this steak was popularized by …
SmellaQue Kitchen Pantry Rub
You pull steaks out of the fridge for dinner, company is on the way, you reach into the cabinet and oops! Are you out of spice rub? This is a quick all purpose rub that is versatile and can be used on anything – duck, tri-tip, brisket, cauliflower, anything that hits the grill. And its …
Carrot Cake with Pineapple Honey Mustard Sauce
Carrot cake is a classic dessert that always comes with cream cheese icing, but what if it was warm served with a pineapple sauce? I’ve been playing with classic flavors for carrot cake to include pineapple and honey mustard. Its slightly unconventional, but its also delicious and quick to whip up. No icing or cooling …