Quiche

Quiche

Can I make a flaky pie crust AND bake a silky egg custard to truly bake a quiche? Do you hear trepidation in my question? You bet! With the weekly supper challenge theme, “eggs,” I set myself up for a challenge. The best quiche I 

Dill Pickle Potato Chip Soup

Dill Pickle Potato Chip Soup

When a weekly supper challenge involves “chips”, Dill Pickle Potato Chip Soup was the first thing that came to my mind. Chips are a comfort food. It only seems natural to pair comfort food with comfort food, in a soup. Luckily, I was inspired by 

Grilled Watermelon Salad

Grilled Watermelon Salad

Its hot, its cool, its grilled, its watermelon salad! Will watermelon grill if its 80% water? Yes! By keeping the rind on when grilling and using high temperatures, this summer treat can indeed be grilled. The most noticeable difference after grilling the watermelon, is the 

Stuffed Portobello Mushrooms with Kale and Pickled Mustard Cabbage

Stuffed Portobello Mushrooms with Kale and Pickled Mustard Cabbage

Can mushrooms burst with flavor and nutrients without much loved bacon or cheese? The answer is yes! I’m on a personal challenge to ensure that vegetables really stand out at the dinner table without basting the vegetables in high amounts of fat. So, how can