a competitive BBQ cook's food curiosity
An introduction to brisket – where the brisket comes from, what does it look like, should brisket be cooked fat side up or fat side down? Brisket can be a daunting meet to cook. Whether its BBQ’d, smoked, oven roasted or braised, brisket can be …
So you bought a brisket and now, let’s smoke/ BBQ/ cook this brisket! If you’re trembling with excitement, then you are ready!. We all feel that buzzy, lightheaded feeling knowing an excellent meal is coming soon! For more information on the two muscles that make …