Tag: egg

Gnocchi (Potato Pasta)

Gnocchi (Potato Pasta)

Known as pasta pillows in our house, this potato pasta or gnocchi is a simple fresh pasta easily made at home. Because of the ridges and the slight curling of the pasta, it perfectly traps your favorite sauce! Gnocchi taste (by itself): seasoned potato, generally 

Parmesan Meringue Clouds and Meatballs

Parmesan Meringue Clouds and Meatballs

This week’s supper challenge theme is “TV or movie inspired” theme. There are so many options to choose from! Who doesn’t start drooling or find their stomach rumbling when watching a good show? Its a dream come true to think food could rain from the 

Harvest Vegetarian Lasagna

Harvest Vegetarian Lasagna

For Supper Challenge this week, the theme is “layers.” With fall in full swing, I’m looking for comfort food and a challenge – so harvest vegetarian lasagna??!! If I’m going to all veggie, those veggies better stand out and be full flavored. Alright, veggies, layer 

Cranberry Lemon Pudding Cake with Cumin Yogurt and Maple Glazed Walnuts

Cranberry Lemon Pudding Cake with Cumin Yogurt and Maple Glazed Walnuts

After a big meal like Thanksgiving or Christmas, a lighter dessert can be enjoyed without feeling stuffed. A cranberry lemon pudding cake with cumin yogurt and maple glazed walnuts is festive, tart and a nice touch of sweet. Growing up, boxed pudding cakes were the 

Quiche

Quiche

Can I make a flaky pie crust AND bake a silky egg custard to truly bake a quiche? Do you hear trepidation in my question? You bet! With the weekly supper challenge theme, “eggs,” I set myself up for a challenge. The best quiche I