a competitive BBQ cook's food curiosity
When my neighbor generously shared the finds of his hunting trip, I was ecstatic. Pheasant? Cleaned and prepped pheasant breasts? YES, I WOULD LOVE SOME <in my most polite and rational voice>. The real question was – how was I going to cook it. BBQ …
I was incredibly giddy when gifted a bag of tomatillos. In Canada, locating tomatillos is uncommon, to say the least. Ask a Canadian where to find tomatillos and they say, toma-wha? Describe a tomaillo as a green tart tomato and more blank stares – you …